Popular Electric Food Steamer in Malaysia

As a parent, ensuring your children gets the most nutritious food is always the top priority. Steaming is one of the healthiest cooking methods and is worth adding to your kitchen appliances. Steaming is suitable for vegetables, poultry, seafood, rice, dumplings and desserts.

• Nutrient Preservation: Steaming retains more vitamins and minerals compared to frying or boiling. Steaming also keeps food’s natural color, texture, and moisture.
• Low-Fat Cooking: No oil is required.

Factors to consider when buying Electric Steamer:-

• Size & Capacity: Choose models with one, two or three steaming layers and different sizes to cater to single, couples, small family and large family.
• Material: Stainless steel steamer is durable, corrosion-resistant, and easy to clean but often higher in price. Glass steamer is transparent for easy monitoring but is more fragile.
• Timer & Preset: Allows precise control over cooking duration, ensuring food is steamed to perfection.
• Safety: Boil dry protection will shut off appliance when there is no liquid in the pot.
• Additional Features: Some electric food steamer models can be used for hotpot as well.  

A high-quality electric food steamer is a valuable investment for healthy, efficient cooking. Choosing the right food steamer depends on your cooking habits, kitchen space, and budget.